Nana's Beef Stew
2 lbs stew beef
1/4 cup flour
salt and pepper
3 tablespoons oil
1/2 onion thinly sliced
1 tablespoon salt
4 cups water
4 medium potatoes, peeled and quartered
8-10 carrots, peeled and cut in to 2 inch pieces.
Put flower,salt and peppers in container. Shake to combine. Add stew beef, shake to coat.
Brown meat in stock pot in 3 tablespoons of oil
Add onion and water. Cover and cook on low for 2 1/2 hours
Add potatoes and carrots, cook until tender
Mix 3 tablespoons flour and 3 tablespoons butter together making a paste. Add to pot, bring to boil, simmer 10 minutes